Stella Artois

on tap
0,5l / 0,33l

An elegant and cultivated top selling Belgian lager brewed from the best raw materials, on the basis of experience dating from 1366. Beer with a typical taste, pungency and pleasant bitterness making it different from the other lagers on the world market; beer for true connoisseurs.

Hoegaarden White

on tap
0,5l / 0,25l

Exceptionally refreshing wheat beer which, naturally turbid and having an attractive light-straw colour, has been brewed in Belgium, in the village of the same name (Hoegaarden), since 1445. The taste of traditional raw materials, clashing with the spiciness of coriander and orange peel, comes into being with no filtering, and the secondary fermentation is performed naturally in barrels and bottles.

Chimay Cinq Cent White

bottled
0,7l / 0,33l

This beer with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which results from an agreeable combination of fresh hops and yeast. The beer's flavour, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of Muscat and raisins that give this beer a particularly attractive aroma when served at a temperature of 6 to 8 °C (42 to 46 °F).

Chimay Blue Cap

bottled
0,7l (Grand Reserve) / 0,33l

Its character of a strong beer principally distinguishes this member of the Chimay range. It is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. When served at ambient temperature, its full strength is released and it reveals its richness of both body and soul.

Achel bruin, blond 8%

bottled
0,33l

The Achel brewery has been founded in 1850, but onlz in 1998 the monks decided to start the trappist beer production again. First of all, the tested several tzpes, mainly two light beers, and one dark beer, with different levels of alcohol bz volume /from 4 to 6%/. However, the first advanced ,,project,, was brought forward by friar Thomas / a renowned Westmale brewery master brewer, Together with Friar Antoine, formerly a Rochefort brewery worker,in Achel as a retiree. These two men arrived at the idea of the final product, rounding the whole project off, and brining a significant contribution to this tzpe of beers.

Westmalle Tripel 9%

bottled
0,33l

A Trappist monastery Tripel "ale". This golden lager is made from three malts by monks in a monastery in Antwerp. It is a typical example of this type of beer, which maintains a harmonious balance between strength and drinkability with a complex taste and aroma. It is distinguished by the fresh fragrance of Žatec hops and the fruity flavour of orange peel with traces of bitter herb flavours as an aftertaste. It makes a wonderful aperitif.

La Trappe blond 6,5%, tripel 8%, dubbel 7%, guadrupel 10%

bottled
0,33l

La Trappe blond

Light, cool, higly fermented, foamy beer of a Brigit colour, with a taste perfectly satisfying European taste, which makes it good To drink. This light beer is characterized by usány selected types of hop-plants, giving the beer a bitter-sweet flavour. The light beer is noted for the refreshing, and yet very aromatic scent. It contains 6,5 % of alcohol by volume.

La Trappe Dubbel

Black trappist beer of a red and ruby colour. I tis sweet and aromatic, letting the Prevailing chill and freshness to excel. Dubbel contains 7% of alcohol by volume.

La Trappe Tripel

L&D mixed beer of a bitter-sweet fruit flavour. It contains 8% of alkohol by volume.

La Trappe Quadrupel

Is a queen of our trappist beers, with its 10% of alcohol by volume. Its flavour is round, full, and flattering The tongue bitterly. The bottle carries The vintage year.

Orval 6,2 %

bottled
0,33l

This is a typical Trappist "ale", which comes from a Trappist monastery in the province of Luxemburg. After routine hop-boiling, further hops are added to the beer during cold fermentation. The aroma is reminiscent of an open bag of hops. Semi-wild Brettanomyces yeasts give the beer a distinct subtle body and a refreshing tartness as an after effect. It is suitable for genuine connoisseurs and experts.

Chimay Red

bottled
0,7l (Premiere) / 0,33l

Our Red is noted for its coppery colour that makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance.

Rochefort 6 ... 7,5%, 8 ... 9,2%, 10 ... 11,3%

bottled
0,375l

The Rochefort trappist beer is a highly fermented brown beer, brewed and bottled in the Saint-Remy monastery in Rochefort. The relatively limited premises of the brewery allow The monks and their co-operatives to fully control the production process. The domestic character of this beer is usually appreciated mainly bz experienced degustators. This beer is composed solely from natural raw materials; spring water, malt, hops, sugar. The Rochefort trappists produce three special beers; 6 /=7.5%/ , 8 /=9.2%/ and 10 /=11,3%/. These beers have a unique taste, accentuated when served in a specifically shaped glass, with the serving temperature of 12-14° C.

Westmalle Dubbel

bottled
0,33l

Westmalle Dubbel – is a trappist beer of a coppery colour, undergoing the second fermentation in a bottle. The beer is covered bz creamz foam with a malt scent, painting a beautiful lace on the glass. Its taste is rich and complex, fruitz and spicy, long-lasting, leaving a sensation of fresh bitterness in the mouth. This beer of a balanced quality and fineness has a long and dry tail.

Leffe Bruin

on tap
0,33l

A top fermented special brown beer, alcohol content 6.5 %. A dark variant of Leffe beer, prepared with dark malt that delivers a full dark-brown colour and a unique taste to this beer. A beer with a full taste and a light flavour of apples.

Piraat 10,5%

bottled
0,33l

Piraat is a living beer, which means that after the primary fermentation in the keg, the beer also continues to evolve during the secondary fermentation in the bottle or in the keg after packaging. The flavor is so complex and so ritch that every swallow conjures up new associations. Note the spicy light sweetness, witch is richly balanced with the robust bitterness of the hops. Pirrat is exelent with both meat and fish dishes, or can simply be enjoyed as relaxing drink, alone or togheter with friends. Cigar smokers swear that there is no better beer to enjoy togheter with a good cigar.

Kasteel Rouge 8,5 %

bottled
0,33l

Fruity beer base on dark beer, deeply red color, matutiny on cherry, ideálky for desserts!!!

Augustijn 8%

bottled
0,33l

A monastery beer, which has been brewed by the Augustinians of Ghent since 1295. This recipe has since been adopted by the Van Steenberge brewery. It is a hop-flavoured golden amber beer combined with a light fruity vanilla aroma. It is further fermented in bottles, where secondary fermentation takes place. This gives it a full body and it develops a complex balanced taste depending on the length of maturation.

Kasteel Bier Bruin 11%

bottled
0,33l

One of the strongest Belgian Barley Wine ales, which has been brewed in a small brewery in Ingelmunster since 1736. It is made from a mixture of three malts with dark sugar and caramel sugar while Kent Goldings hops are also added. When bottled it is post-fermented for 6 to 12 weeks in cellars. The first sip conjures up images of a heap of malt. Then the flavour brings dried fruit and port wine to mind. It is suitable as an excellent digestif at the end of a pleasant get-together.

Kasteel Bier Blond 11%

bottled
0,33l

The golden equivalent of Kasteel Bier, which was originally a dark brew. It is a very strong Tripel, which undergoes three fermentations. It tastes of vanilla, coriander and citrus fruits. It is suitable for experienced, hardened beer drinkers.

Tripel Karmeliet 8%

bottled
0,33l

Tripel Karameliet is a relatively new type of top-fermented beer, which is brewed in the Flemish town of Bosteels according to a monastery recipe from the 17th century. It is made from three grains - barley, wheat and oats. It is a strong beer, which is heavily spiced with a surprisingly fruity flavour and a creamy head. It is served chilled at 10°C in an elegant glass decorated with heraldic fleurs delis. Alcohol content: 8%.

Kwak 8%

bottled
0,33l

Pauwel Kwak is one of the strongest semi-dark top-fermented Belgian beers. It has been brewed by seven generations of the Bosteels family in the Flemish town of Buggenhout in a brewery of the same name, which was established in 1791. The beer is made from three types of malt with a small portion of white candy sugar added. The malty flavour and aroma carries an aftertaste with a hint of brandy and raisins. It is served chilled at 13°C in a traditional peculiarly shaped glass, which in the olden days could be put in the stirrup of horse-driven stagecoaches so that the driver always had it to hand. Alcohol content: 8.

Boucanier Red ALE 7%

bottled
0,33l

Beer orange to rubin colour, taste of malt and hopes, the best of Boucanier production!!! Just few bottles...

Gulden Draak 10,5%

bottled
0,33l

Beer with full taste and smell of chocolate, porto wine and coffee, fermented in bottle. Only for gourmet!!!

Bush 12%

bottled
0,25l

This fantastic beer with an alcohol content of 12% vol. is considered to be the strongest produced in Belgium. Its excellence lies in its specific zest, all you have to do is try it … We class it among one of the Amber beer products which hails from the Dubuisson brewery where it has been manufactured since 1769.

Brussels Framboos 3,5%

bottled
0,25l

The cherry or raspberry flavour of these delicious malt and aromatic beers is more of a ladies' drink, also because of the lower alcohol content which is around 2,5% to 3,5% vol. We have selected for you samples of two brands which we hope will meet with your approval.

Mongozo 3,5%

bottled
0,33l

Refreshing beer with taste of coconut and banana, option for cocktail in summer days, boiled with Quinua and serve in coconut shell.

Jahoda / Fraise 3,6%

bottled
0,25l

Light fruit beer base on white beer with taste of strawberry, idealy for summer.

Delirium Tremens 9%

bottled
0,33l

This is a strong golden "ale", to which Žatec hops are added and which is gradually fermented with two str content.

Duvel 8,5%

bottled
0,33l

Duvel is a high fermentation beer that is still brewed today based on the craftsmanship of yesteryear. Alcohol content is 8.5 %. Duvel is not pasteurised and so is entirely pure and natural. Secondary fermentation and long maturation take place in the bottle, giving the beer its highly distinctive taste.

Brigand 9%

bottled
0,33l

Strong beer with bouquet of mixture of lemon fruits, hops and spicy.

Duchesse de Bourgogne 6,5%

bottled
0,33l

Family brewery Verhaege ve Vichte brew this fermented red-brown beer from 16th century. Chocolate creamy taste, dry and acidity of pomegranate.

Staropramen Ležák

on tap
0,5l / 0,3l

Light lager with a medium to strong flavour. Proper fermentation provides Staropramen lager with a full, well- rounded taste with a mildly bitter aftertaste. In this manner, the characteristic taste, natural pungency, rich froth and well-saturated yellow colour are combined in Staropramen lager.

Staropramen Granát

on tap
0,4l

Granát, a half-dark lager, was brewed in the Smíchov brewery as early as 1884. Even now, Granát gains the most attention and is only made of the best quality raw materials. The basis of the traditional recipe is pouring, in which pale and special types of malt are mixed. This provides the lager with its characteristic garnet colour, full and mildly bitter taste and hops aroma.

Stella Artois – non-alcoholic

bottled
0,33l

Stella Artois , brewed from the best raw materials on the basis of experience dating from 1366. Beer with a typical taste, pungency and pleasant bitterness making it different from the other beers on the world market: beer for true connoisseurs. This is Stella Artois.