You don’t have to go far for an honest taste of the sea. We prepare 13 types of fresh mussels for you daily. They are in the pot waiting for you 12 hours after being caught. Right from the beginning, we wanted to bring honest Belgian cuisine to Prague, and since we get through 1,500 kg of mussels a month, we think we succeeded, don’t you agree?


Every year we participate in the Prague Mussel Week festival, where we are also the recipient of the “Best Mussels in Prague” award.